Fig Infused Vodka Recipe D.I.Y.

Fig Infused Vodka Recipe D.I.Y.
Fig Infused Vodka Recipe D.I.Y.

Hey Guys and Gals, are you Looking for an awesome Fig Infused Vodka Recipe? You now have no reason to look any further! You have just found what you have been looking for, this is a recipe for the most awesome tasting Fig Infused Vodka Recipe in the world.

Ingredients

Step 1
  • 2 1/2 cups (1 pound) chopped fresh or dried organic figs
  • 2 cups vodka (high proof is best)
Step 2

Instructions

Step 1

If you are using dried Figs, you must first reconstitute it. Put a cup or so of water into a sauce pan.

Boil water, add in dried Figs. Cover, turn off heat and let fruits plump in hot water for about 5 minutes. Drain off water.

Cut figs into smaller pieces with scissors or a sharp knife. Place cooled fruit and vodka into jar close jar.

Aging And Straining Your Infusion

Let age for 2 weeks in a cool dry place.

strain the liquid through a cheesecloth squeezing the pulp gently.

It helps to moisten the cheesecloth first so the liquid permeates more smoothly.

Once you get to the point where you have strained everything out, you can gently wring the cheesecloth to extract all of the remaining liquid and juice.

Step 2

Combined the sugar and water in a saucepan and bring mixture to a boil and reduce heat to a simmer until sugar has dissolved. Remove from heat and set aside to cool.

Combine your aged liqueur with your simple syrup

Add the sugar water slowly tasting till its to your likeness.

Utensils:

– A large glass jar (I used a 3 liter jar)
 large plastic bowl
– paring knife
– vegetable peeler  (or knife)
– measuring cups (liquid and dry)
– metal strainer
– cheesecloth
– saucepan
– small funnel
– glass bottles, or storage containers, for the final product, you can either use the glass Jar you used before, or just buy a second one. 

Notes on Utensils and Ingredients

  • Glass is always preferable when working with strong alcohol. Avoid plastic as much as possible.
  • Use organic ingredients to avoid pesticide residues.

Congratulations, You Have Completed Making this Awesome Fig Infused Vodka Recipe!

You now need a bottle and a label which are cool enough to compliment your hard work. Honestly, if you put it into a cheap bottle, people will make fun of you. BUT, if it looks good, people will rave about it!

You Like Our Recipes So Try Our Vodka

Other Great Recipes for You to Check Out!

From Our Sister Blog Terebelo.com

You Will Find Great Analysis At tastethebottle.com Of All Things Alcohol

To spirits and cheers,

Binyomin Terebelo, Master Distiller and Drinkologist.

Image by Jason Goh from Pixabay

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Written by Binyomin Terebelo
I love hearing from you about why you love something I wrote or published or a recipe I don't know. I am Master Distiller at Terebelo Distillery, Love all things alcohol. Freelance for Grogmag and blog recipes for buildthebottle.com Weekend Rabbi too.
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