Chai Liqueur Recipe D.I.Y.

Chai Liqueur Recipe D.I.Y.

Hey Guys and Gals!

Are you looking for an awesome Chai Liqueur Recipe? You now have no reason to look any further you have just found what you have been looking for! This is the most awesome tasting Chai Liqueur Recipe in the world.

Ingredients

Step 1

1. 3 cups of vodka
2. 1/4 of chai

Step 2

• 1 cup of sugar
• 1 cup water

Utensils Tips

Here is a list of the simplest utensils that you can use; the ones Mom should already have in the kitchen:)

Utensils:
– cheesecloth
– saucepan
– small funnel
– glass bottles, or storage containers, for bottling and serving, you can either use the glass Jar you used before, or just buy a second one. 

Instructions

Step 1

Combined in to your container with vodka making sure the Chia is fully submerged in the vodka close and shake.

Aging and Straining Your Chai Liqueur Recipe

Let sit for a few hours.

Straining, some prefer the look of having the leaves in the bottle others prefer to strain using a cheesecloth.

When using a cheesecloth to strain when you get to the point where you have strained everything out.

You can gently wring the cheesecloth to extract all of the remaining liquid and juice.

Step 2

Heat up the water in a saucepan, when the water is boiling stir in the sugar making sure that it does not burn. When the sugar dissolves shut off the fire and let cool then pour into liqueur slowly tasting it all the while so you don’t over sweeten.

Congratulations, You Have Completed Making this Awesome Chai Liqueur Recipe!

You now need a bottle and a label which are cool enough to compliment your hard work. Honestly, if you put it into a cheap bottle, people will make fun of you. BUT, if it looks good, people will rave about it!

Notes on Utensils and Ingredients

• Glass is always preferable when working with strong alcohol. Avoid plastic as much as possible.
• Use organic ingredients to avoid pesticide residues.

Other Great Recipes for You to Check Out!

• Pecan Liqueur Recipe D.I.Y.
• Peanut Liqueur Recipe D.I.Y.
• Beet Liqueur Recipe D.I.Y.
• Licorice Grappa Liqueur Recipe D.I.Y.
• Aronia Berry Liqueur Recipe D.I.Y.
• Chili Agave Liqueur recipe D.I.Y.
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• Prune Liqueur Recipe D.I.Y.
• Etrog Liqueur Recipe D.I.Y.
• Pecan Liqueur Recipe D.I.Y.
• Peanut Liqueur Recipe D.I.Y.
• Beet Liqueur Recipe D.I.Y.
• Licorice Grappa Liqueur Recipe D.I.Y.
• Aronia Berry Liqueur Recipe D.I.Y.

To spirits and cheers,

Binyomin Terebelo, Master Distiller and Drinkologist.

Image by Maya A. P from Pixabay

Binyomin Terebelo

I love hearing from you about why you love something I wrote or published or a recipe I don’t know. I am Master Distiller at Terebelo Distillery, Love all things alcohol. Freelance for Grogmag and blog recipes for buildthebottle.com Weekend Rabbi too.