Hibiscus Kombucha Recipe Archives - Build The Bottle https://www.buildthebottle.com/tag/hibiscus-kombucha-recipe/ Distilleries-Blogging, Sharing Recipes, And Selling Bottles! Sun, 27 Sep 2020 03:17:01 +0000 en-US hourly 1 https://www.buildthebottle.com/wp-content/uploads/2023/12/Untitled-55-65x65.png Hibiscus Kombucha Recipe Archives - Build The Bottle https://www.buildthebottle.com/tag/hibiscus-kombucha-recipe/ 32 32 218777377 Sorrel Kombucha Recipe D.I.Y. https://www.buildthebottle.com/2020/09/27/sorrel-kombucha/ https://www.buildthebottle.com/2020/09/27/sorrel-kombucha/#respond Sun, 27 Sep 2020 03:16:54 +0000 https://www.buildthebottle.com/?p=9451 Sorrel Kombucha Recipe D.I.Y.Sorrel Kombucha Recipe D.I.Y. feel the Jamaican air course threw your blood as you sip this delicious kombucha!

The post Sorrel Kombucha Recipe D.I.Y. appeared first on Build The Bottle.

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Sorrel Kombucha Recipe D.I.Y.

Hey Guys and Gals,

Are you looking for an awesome Sorrel Kombucha Recipe? Well you now have no reason to look any farther. Get ready for a great drink!

Ingredients

  • 2 cups of kombucha
  • 1 teaspoon of Sorrel
  • a dash of sugar

Directions-Bottling

  • Combined all your ingredients into your bottle and close make sure to leave a little space.
  • When you are going to use multiple bottles, pour kombucha-Scoby from base recipe and the recipe into a large bowl mix then divide into bottles.
  • Now follow the directions second fermentation – leave to ferment as outlined for 1-3 days.(You will not be do doing the measurements as in adding fruit you have sugar to scoby.)
  • You may filter and bottle at this point,
  • Place back in to fridge to prevent farther fermentation and of course served chilled.

Congratulations You Have Completed Making this Awesome Sorrel Kombucha Recipe!

Just a reminder you need a bottle and a label which are cool enough to compliment your hard work. Honestly, if you put it into a cheap bottle, people will make fun of you. BUT, if it looks good, people will rave about it!

Notes on Utensils and Ingredients

  • Glass is always preferable when working with strong alcohol. Avoid plastic as much as possible.
  • Use organic ingredients to avoid pesticide residues.

You Like Our Recipes So Try Our Vodka

Other Great Recipes for You to Check Out!

From Our Sister Blog Terebelo.com

Great Reads

Bar Talk

To spirits and cheers,

Binyomin Terebelo, Master Distiller and Drinkologist.

Image by pegdoesart from Pixabay

The post Sorrel Kombucha Recipe D.I.Y. appeared first on Build The Bottle.

]]> https://www.buildthebottle.com/2020/09/27/sorrel-kombucha/feed/ 0 9451 Hibiscus Kombucha Recipe D.I.Y. https://www.buildthebottle.com/2020/09/21/hibiscus-kombucha-recipe/ https://www.buildthebottle.com/2020/09/21/hibiscus-kombucha-recipe/#respond Mon, 21 Sep 2020 02:29:12 +0000 https://www.buildthebottle.com/?p=9269 Hibiscus Kombucha Recipe D.I.Y.Hibiscus Kombucha Recipe D.I.Y. feel that flower and taste the bottle a pleasure to swivel and drink like you own it!

The post Hibiscus Kombucha Recipe D.I.Y. appeared first on Build The Bottle.

]]>

Hibiscus Kombucha Recipe D.I.Y.

Hey Guys and Gals,

Are you looking for an awesome Hibiscus Kombucha Recipe? Well you now have no reason to look any farther. Get ready for a great drink!

Ingredients

  • 2 cups of kombucha
  • 1 teaspoon of hibiscus
  • a dash of sugar

Directions-Bottling

  • Combined all your ingredients into your bottle and close make sure to leave a little space.
  • When you are going to use multiple bottles, pour kombucha-Scoby from base recipe and the recipe into a large bowl mix then divide into bottles.
  • Now follow the directions second fermentation – leave to ferment as outlined for 1-3 days.(You will not be do doing the measurements as in adding fruit you have sugar to scoby.)
  • You may filter and bottle at this point,
  • Place back in to fridge to prevent farther fermentation and of course served chilled.

Congratulations You Have Completed Making this Awesome Hibiscus Kombucha Recipe!

Just a reminder you need a bottle and a label which are cool enough to compliment your hard work. Honestly, if you put it into a cheap bottle, people will make fun of you. BUT, if it looks good, people will rave about it!

Notes on Utensils and Ingredients

  • Glass is always preferable when working with strong alcohol. Avoid plastic as much as possible.
  • Use organic ingredients to avoid pesticide residues.

You Like Our Recipes So Try Our Vodka

Other Great Recipes for You to Check Out!

From Our Sister Blog Terebelo.com

Great Reads

Bar Talk

To spirits and cheers,

Binyomin Terebelo, Master Distiller and Drinkologist.

Image by pegdoesart from Pixabay

The post Hibiscus Kombucha Recipe D.I.Y. appeared first on Build The Bottle.

]]> https://www.buildthebottle.com/2020/09/21/hibiscus-kombucha-recipe/feed/ 0 9269