Guava Archives - Build The Bottle https://www.buildthebottle.com/tag/guava/ Distilleries-Blogging, Sharing Recipes, And Selling Bottles! Mon, 09 Nov 2020 03:34:47 +0000 en-US hourly 1 https://www.buildthebottle.com/wp-content/uploads/2023/12/Untitled-55-65x65.png Guava Archives - Build The Bottle https://www.buildthebottle.com/tag/guava/ 32 32 218777377 Guava Chile Pepper Kombucha Recipe D.I.Y. https://www.buildthebottle.com/2020/11/01/guava-chile-pepper-kombucha-recipe/ https://www.buildthebottle.com/2020/11/01/guava-chile-pepper-kombucha-recipe/#respond Sun, 01 Nov 2020 18:25:17 +0000 https://www.buildthebottle.com/?p=10417 Guava Chile Pepper Kombucha Recipe D.I.Y.Guava Chile Pepper Kombucha Recipe D.I.Y. a nice drink to have around you will want to keep on making it over and over again its just a bottle of love!

The post Guava Chile Pepper Kombucha Recipe D.I.Y. appeared first on Build The Bottle.

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Guava Chile Pepper Kombucha Recipe D.I.Y.

Hey Guys and Gals,

Are you looking for an awesome Guava Chile Pepper Kombucha Recipe? Well you now have no reason to look any farther. Get ready for a great drink!

Ingredients

  • 2 cups of kombucha
  • 1 ounce of guava juice
  • 1/2 tsp chili pepper

Directions-Bottling

  • Wash and clean your then juice your guava. If you are using fresh pepper grind it up.
  • Combined all your ingredients into your bottle and close. Make sure that you leave a little space for carbonation.
  • When you are going to use multiple bottles, pour kombucha-Scoby from base recipe and the recipe into a large bowl mix then divide into bottles.
  • Now follow the directions second fermentation – leave to ferment as outlined for 1-3 days.(You will not be do doing the measurements as in adding fruit you have sugar to scoby.)
  • You may filter and bottle at this point,
  • Place back in to fridge to prevent farther fermentation and of course served chilled.

Congratulations You Have Completed Making this Awesome Guava Chile Pepper Kombucha Recipe!

Just a reminder you need a bottle and a label which are cool enough to compliment your hard work. Honestly, if you put it into a cheap bottle, people will make fun of you. BUT, if it looks good, people will rave about it!

Notes on Utensils and Ingredients

  • Glass is always preferable when working with strong alcohol. Avoid plastic as much as possible.
  • Use organic ingredients to avoid pesticide residues.

You Like Our Recipes So Try Our Vodka

Other Great Recipes for You to Check Out!

From Our Sister Blog Terebelo.com

Great Reads

Bar Talk

To spirits and cheers,

Binyomin Terebelo, Master Distiller and Drinkologist.

The post Guava Chile Pepper Kombucha Recipe D.I.Y. appeared first on Build The Bottle.

]]> https://www.buildthebottle.com/2020/11/01/guava-chile-pepper-kombucha-recipe/feed/ 0 10417 Guava Ginger Kombucha Recipe D.I.Y. https://www.buildthebottle.com/2020/08/17/guava-ginger-kombucha-recipe/ https://www.buildthebottle.com/2020/08/17/guava-ginger-kombucha-recipe/#respond Mon, 17 Aug 2020 17:32:31 +0000 https://www.buildthebottle.com/?p=8044 Guava Ginger Kombucha Recipe D.I.Y.Guava Ginger Kombucha Recipe D.I.Y. what a drink that you will just fall in love with!

The post Guava Ginger Kombucha Recipe D.I.Y. appeared first on Build The Bottle.

]]>

Guava Ginger Kombucha Recipe

Hey Guys and Gals, are you Looking for an awesome Guava Ginger Kombucha Recipe? Well you now have no reason to look any farther. Get ready for a great drink!

Ingredients

  • 2 cups of kombucha
  • Guava tablespoons of mango puree
  • 1/2 teaspoon of ginger

Directions-Bottling

  1. Combined all your ingredients into your bottle and close make sure to leave a little space.
  2. When you are going to use multiple bottles, pour kombucha-Scoby from base recipe and the recipe into a large bowl mix then divide into bottles.
  3. Now follow the directions second fermentation – leave to ferment as outlined for 1-3 days.(You will not be do doing the measurements as in adding fruit you have sugar to scoby.)
  4. You may filter and bottle at this point,
  5. Place back in to fridge to prevent farther fermentation and of course served chilled.

Congratulations You Have Completed Making this Awesome Guava Ginger Kombucha Recipe!

Just a reminder you need a bottle and a label which are cool enough to compliment your hard work. Honestly, if you put it into a cheap bottle, people will make fun of you. BUT, if it looks good, people will rave about it!

Notes on Utensils and Ingredients

  • Glass is always preferable when working with strong alcohol. Avoid plastic as much as possible.
  • Use organic ingredients to avoid pesticide residues.

You Like Our Recipes So Try Our Vodka

Other Great Recipes for You to Check Out!

From Our Sister Blog Terebelo.com

Great Reads

Bar Talk

To spirits and cheers,

Binyomin Terebelo, Master Distiller and Drinkologist.

Image by Liza Trinidad from Pixabay

The post Guava Ginger Kombucha Recipe D.I.Y. appeared first on Build The Bottle.

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