Strawberry Infused Bourbon D.I.Y. Archives - Build The Bottle https://www.buildthebottle.com/tag/strawberry-infused-bourbon-d-i-y/ Distilleries-Blogging, Sharing Recipes, And Selling Bottles! Thu, 30 Dec 2021 20:20:50 +0000 en-US hourly 1 https://www.buildthebottle.com/wp-content/uploads/2023/12/Untitled-55-65x65.png Strawberry Infused Bourbon D.I.Y. Archives - Build The Bottle https://www.buildthebottle.com/tag/strawberry-infused-bourbon-d-i-y/ 32 32 218777377 Strawberry Infused Bourbon D.I.Y. https://www.buildthebottle.com/2021/12/30/strawberry-infused-bourbon-d-i-y-2/ https://www.buildthebottle.com/2021/12/30/strawberry-infused-bourbon-d-i-y-2/#respond Thu, 30 Dec 2021 20:20:46 +0000 https://www.buildthebottle.com/?p=12344 Strawberry Infused Bourbon D.I.Y.Strawberry Infused Bourbon D.I.Y. a delicious flavored bourbon one that you will take out whenever you can!

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Strawberry Infused Bourbon D.I.Y.

Hey Guys and Gals, are you Looking for an awesome Strawberry Infused Bourbon D.I.Y.? You now have no reason to look any further! This is a recipe you are sure to enjoy!

Ingredients

Step 1
  • 3 cups of strawberry
  • 3 cups of bourbon
Step 2
  • 2 cups white granulated sugar
  • 1 cup boiling water

Instructions

Step 1

Clean, then crush your blueberries and place them in your jar. Next, pour in your bourbon, make sure all the blueberries are submerged, cover, and shake.

Aging And Straining

Seal the container and let steep in a cool, dry place for three days.

Get your cheesecloth to filter. It helps to moisten the cheesecloth first, so the liquid permeates more smoothly.

Once you get to the point where you have strained everything out, you can gently wring the cheesecloth to extract all of the remaining liquid and juice.

If you still need to strain your liqueur further due to lack of clarity, you can strain it one more time through a coffee strainer.

Step 2 optional

Make your syrup, put a saucepan on the flame, pour in water, and bring to a boil stir in sugar. Keep on stirring until sugar has dissolved. Let the syrup cool down completely.

Pour into a jar and let it rest in a dark place for another 15 days.
When the 15 days are up, filter it again and bottle it up.

Congratulations, You Have Completed Making this Awesome Strawberry Infused Bourbon

It would be best to have a bottle and an excellent label to compliment your hard work. Honestly, if you put it into a cheap bottle, people will make fun of you. BUT, if it looks good, people will rave about it!

Notes on Utensils and Ingredients

  • Glass is always preferable when working with strong alcohol. Avoid plastic as much as possible.
  • Use organic ingredients to avoid pesticide residues.

Other Great Recipes for You to Check Out!

To spirits and cheers,

Binyomin Terebelo, Master Distiller and Drinkologist.

Image by Comfreak from Pixabay

The post Strawberry Infused Bourbon D.I.Y. appeared first on Build The Bottle.

]]> https://www.buildthebottle.com/2021/12/30/strawberry-infused-bourbon-d-i-y-2/feed/ 0 12344 Strawberry Infused Bourbon D.I.Y. https://www.buildthebottle.com/2020/08/14/strawberry-infused-bourbon-d-i-y/ https://www.buildthebottle.com/2020/08/14/strawberry-infused-bourbon-d-i-y/#respond Fri, 14 Aug 2020 03:32:58 +0000 https://www.buildthebottle.com/?p=7900 Strawberry Infused Bourbon D.I.Y.Strawberry Infused Bourbon D.I.Y. with a small piece of heaven in every shot glass!

The post Strawberry Infused Bourbon D.I.Y. appeared first on Build The Bottle.

]]>

Strawberry Infused Bourbon D.I.Y.

Hey Guys and Gals, are you Looking for an awesome Strawberry Infused Bourbon D.I.Y.? You now have no reason to look any further! This is a recipe you are sure to enjoy!

Ingredients

Step 1
  • 2 cups of Strawberry
  • 3 cups of bourbon
Step 2
  • 1 cup of white granulated sugar
  • 1 cup boiling water

Instructions

Step 1

Clean remove the head and chop the strawberry and place in your jar. Next pour in your bourbon make sure all the Strawberries are submerged cover and shake.

Aging And Straining

Seal the container and let steep in a cool, dry place for 7 days.

Get your cheesecloth to filter it helps to moisten the cheesecloth first so the liquid permeates more smoothly.

Once you get to the point where you have strained everything out, you can gently wring the cheesecloth to extract all of the remaining liquid and juice.

If you still need to strain your liqueur further due to lack of clarity, you can strain it 1 more time through a coffee strainer.

Step 2 optional

Make your syrup, put a saucepan on the flame pour in water and bring to a boil stir in sugar keep on stirring until sugar has dissolved. Let the syrup cool down completely.

Pour into a jar and let it rest in a dark place for another 15 days.
When the 15 days are up, filter it again and bottle it up.

Congratulations, You Have Completed Making this Awesome Strawberry Infused Bourbon

You now need a bottle and a label which are cool enough to compliment your hard work. Honestly, if you put it into a cheap bottle, people will make fun of you. BUT, if it looks good, people will rave about it!

Notes on Utensils and Ingredients

  • Glass is always preferable when working with strong alcohol. Avoid plastic as much as possible.
  • Use organic ingredients to avoid pesticide residues.

Other Great Recipes for You to Check Out!

To spirits and cheers,

Binyomin Terebelo, Master Distiller and Drinkologist.

Image by Jenő Szabó from Pixabay

The post Strawberry Infused Bourbon D.I.Y. appeared first on Build The Bottle.

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