The Brew Perfect Classic monitors Specific Gravity, Fermentation Temperature and Alcohol % and transmits that information to an online account in real time. Brewers can log in to the Brew Perfect Classic website or access their ferments via the free Android or iOS app to view real-time measurements and historical graphed data.

The Brew Perfect Classic helps brewers answer the important questions and gain real insight into how their beer ferments. Now it is possible to gauge real lag times, see the actual temperature impacts from different yeast strains, determine how yeasts behave in the time from high krausen to actually finishing fermentation and much more.

What could be cooler than all of that? How about the built-in capability to share all of this data directly with friends and fellow brewers over social media? The possibilities are endless. Set up a Brew Perfect Classic for your shop and run monthly contests with your customers: Who can finish first? Who can ferment the dryest? Who has the most even fermenttaion temperature? Or, simply engage your customers by posting your “house” fermentation data directly to your shop’s Facebook page.


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